Ascorbic Acid: Effects on Ricin Intoxicated Hela Cells
Document Type
Article
Publication Date
1-1-1977
Description
Ascorbic acid in concentrations of 100μg/ml of culture medium protects HeLa cells against the protein synthesis inhibition activity of ricin, a phytotoxin isolated from castor beans.
Citation Information
Clark, Charles E.; and Holtsclaw, Shirley A.. 1977. Ascorbic Acid: Effects on Ricin Intoxicated Hela Cells. Journal of Nutritional Science and Vitaminology. Vol.23(6). 475-480. https://doi.org/10.3177/jnsv.23.475 PMID: 611156 ISSN: 0301-4800
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