Assessing PFAS Exposure Through Drinking Water in Appalachia: A Systematic Review of Evidence

Additional Authors

Rubaiya Binthe Hashem, Department of Environmental and Occupational Health and Safety Sciences, College of Public Health, East Tennessee State University, Johnson City, TN. Ozioma Jennifer Ikwuka, Department of Environmental and Occupational Health and Safety Sciences, College of Public Health, East Tennessee State University, Johnson City, TN. Bethesda O'Connell, Department of Environmental and Occupational Health and Safety Sciences, College of Public Health, East Tennessee State University, Johnson City, TN. Phillip Scheuerman, Department of Environmental and Occupational Health and Safety Sciences, College of Public Health, East Tennessee State University, Johnson City, TN.

Abstract

Per- and poly-fluoroalkyl substances (PFAS), commonly known as forever chemicals, are persistent chemical compounds frequently found in drinking water sources. Exposure to PFAS causes serious public health issues such as cancer, fertility problems, and liver disease. A limited number of studies have investigated the presence of PFAS in drinking water in Appalachia. This study aims to analyze PFAS exposure through drinking water in Appalachia, a region of thirteen states with a long history of water quality violations. This study investigates the extent of PFAS contamination in drinking water sources and the factors contributing to PFAS presence. We hypothesize that PFAS compounds in drinking water would exceed the USEPA’s Maximum Contaminant Level (MCL), increasing exposure risk. We conducted a systematic review and meta-analysis using the PRISMA Framework. We gathered articles from three databases (Web of Science, PubMed, and Scopus), removed duplicates, and screened the remaining 259 articles for relevance. Only 18 papers met the inclusion criteria and were then used for qualitative analysis. North Carolina had the most papers (i.e., 7), Kentucky and Alabama had only one paper, and none in Tennessee. Most articles (n=6) focused on well water sources, whereas a few (n=2) focused on utility water. PFAS compounds such as PFOA and PFOS had the highest detection frequency in most papers, with only a few articles (n=6) recording USEPA MCL violations in their concentrations. Furthermore, the use of filters had a significant effect on PFAS reduction. These findings highlight the extent of PFAS contamination in drinking water in the Appalachian region and the need to understand factors contributing to PFAS presence in drinking water sources. Additionally, the findings underscore the need for more research on PFAS in drinking water in states like Tennessee and identifying areas within the region that need robust water treatment procedures.

Start Time

16-4-2025 1:30 PM

End Time

16-4-2025 4:00 PM

Presentation Type

Poster

Presentation Category

Health

Student Type

Graduate Student - Masters

Faculty Mentor

Md Rasheduzzaman

Faculty Department

Environmental and Occupational Health and Safety Sciences

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Apr 16th, 1:30 PM Apr 16th, 4:00 PM

Assessing PFAS Exposure Through Drinking Water in Appalachia: A Systematic Review of Evidence

Per- and poly-fluoroalkyl substances (PFAS), commonly known as forever chemicals, are persistent chemical compounds frequently found in drinking water sources. Exposure to PFAS causes serious public health issues such as cancer, fertility problems, and liver disease. A limited number of studies have investigated the presence of PFAS in drinking water in Appalachia. This study aims to analyze PFAS exposure through drinking water in Appalachia, a region of thirteen states with a long history of water quality violations. This study investigates the extent of PFAS contamination in drinking water sources and the factors contributing to PFAS presence. We hypothesize that PFAS compounds in drinking water would exceed the USEPA’s Maximum Contaminant Level (MCL), increasing exposure risk. We conducted a systematic review and meta-analysis using the PRISMA Framework. We gathered articles from three databases (Web of Science, PubMed, and Scopus), removed duplicates, and screened the remaining 259 articles for relevance. Only 18 papers met the inclusion criteria and were then used for qualitative analysis. North Carolina had the most papers (i.e., 7), Kentucky and Alabama had only one paper, and none in Tennessee. Most articles (n=6) focused on well water sources, whereas a few (n=2) focused on utility water. PFAS compounds such as PFOA and PFOS had the highest detection frequency in most papers, with only a few articles (n=6) recording USEPA MCL violations in their concentrations. Furthermore, the use of filters had a significant effect on PFAS reduction. These findings highlight the extent of PFAS contamination in drinking water in the Appalachian region and the need to understand factors contributing to PFAS presence in drinking water sources. Additionally, the findings underscore the need for more research on PFAS in drinking water in states like Tennessee and identifying areas within the region that need robust water treatment procedures.